Littleborough Deli is a family run business, established in 2008.

Andy Mckay (proprietor) has the advantage of eight years previous experience in the food industry. Training as a chef at the award winning Nutters Restaurant, Rochdale, going on to build on his skills as sous-chef at the award winning The Dining Room, Rawtenstall.

Andy has adapted his skills to make delicious homemade pies, cakes and home cooked meats at the Deli. You can also benefit from Andy’s experience when choosing Littleborough Deli for Outside Catering, in the knowledge that you will get top quality service.